杭州电子科技大学图书馆书目检索系统

Online Public Access Catalogue

题名/责任者:

Biosensors in food processing, safety, and quality control / edited by Mehmet Mutlu.

出版发行项:

Boca Raton, Florida : CRC Press, c2011.

ISBN:

9781439819852 (hardcover : alkaline paper)

ISBN:

1439819858 (hardcover : alkaline paper)

载体形态项:

xvi, 342 pages : illustrations ; 24 cm.

丛编说明:

Contemporary food engineering.

丛编统一题名:

Contemporary food engineering (Unnumbered)

附加个人名称:

Mutlu, Mehmet, editor.

论题主题:

Food-Safety measures.

论题主题:

Food-Quality.

论题主题:

Biosensors.

论题主题:

Biosensing Techniques.

论题主题:

Food Handling.

论题主题:

Food Contamination-prevention & control.

论题主题:

Food Technology.

中图法分类号:

TS201.6

书目附注:

Includes bibliographical references and index.

豆瓣简介：